San Antonio Farms: Frequently Asked Questions

Salsa Picante

At Bay Valley Foods, we know that great ingredients are the cornerstone of an authentic Salsa or Picante recipe. That is why Bay Valley Foods uses fresh onions and jalapeño peppers to deliver the best possible flavor and texture. It is the traditional and authentic way. Our unique sourcing process allows us to follow and source the freshest ingredients, so our Foodservice Partners can offer the best salsa to their customers. We welcome you to taste the difference - fresh is always best!

Traditional Picante
A rich blend of fresh ingredients, vine-ripened tomatoes, fresh jalapeño and savory spices come together to deliver the great taste of the Alamo City. Our picante sauce has the traditional smooth-blend texture with a bold and distinct flavor that is sure to remind you of the San Antonio Riverwalk (or wishing you were there!).

Traditional Salsa
When it comes to our salsa, only the freshest jalapeño peppers and onions are good enough. Our salsa is thick and chunky, not runny. It is meant to cling on a chip and add great flavors to almost any food you cook. Nice, big pieces of onions and jalapeños are guaranteed to make any eating occasion a reason to celebrate San Antonio style.

Roasted Chipotle
Take a great-tasting fresh jalapeño, let it ripe, smoke it and you end up with rich and bold chipotle peppers. Combine them with great-tasting tomatoes, fresh onions and fine spices. The result is a salsa that will have you coming back for more!

Roasted Pepper
We start with savory fire-roasted jalapeño peppers, and then blend them with vine-ripened tomatoes, fresh onions, garlic and cilantro. The result is a salsa that looks, smells and tastes great. A San Antonio tradition, try our roasted pepper salsa for the true taste of the Alamo City.

National Brand Equivalent
If you are looking for an alternative to the leading national brands, look no further. We know salsa; our team has the experience and expertise to deliver what your unique market conditions require. We use fresh jalapeño peppers and onions to ensure that nothing is missed. Call us to learn how we can develop a successful partnership.

Our product's shelf life is typically 12-18 months. Variations to the cooking process can shorten or extend its shelf life. Actual shelf life is determined by what formulation is being used.

For more information call
800-558-4700.